WASHINGTON – Congressman David Valadao (CA-22) joined Reps. Rob Bresnahan (PA-08), Chellie Pingree (ME-01), and Josh Riley (NY-19) in introducing the Local Farmers Feeding our Communities Act. This bipartisan bill would allow states, through the U.S. Department of Agriculture (USDA), to establish cooperative agreements connecting regional farmers and producers with local food distribution organizations. Through these agreements, funds would be used to purchase local, fresh, and minimally processed foods like meat, seafood, milk, cheese, eggs, fruit, and poultry.

“The Central Valley grows the food that feeds our nation, and this bill gives us a chance to connect our farmers directly with local families and food banks to deliver healthy, homegrown food where it’s needed most,” said Congressman Valadao. “The Local Farmers Feeding our Communities Act is a bipartisan effort that invests in our farmers and communities, and I’m proud to stand with my colleagues in support.”

“Far too often the discussion around alleviating hunger leaves out those who grow, raise, and produce food - our local farmers. Reducing the barriers between our communities and the farmers who produce our food is a commonsense approach to ensure everyone in Northeast Pennsylvania has access to the food they need.” said Rep. Bresnahan. “This bill recognizes the hard work that is needed to supply fresh and nutritious food like fruit, veggies, milk, and cheese, while also creating a clear path to putting this food on the plates of people who need it. This investment in our local farmers is an investment in stronger local food security and healthier communities.”

“When Trump’s USDA abruptly ended the Local Food Purchase Assistance and Local Food for Schools programs, it pulled the rug out from under farmers, food banks, and schools across the country—including in Maine. These were proven tools for strengthening local food supply chains, supporting small producers, and getting healthy, locally grown food to hungry families,” said Congresswoman Pingree. “Our bipartisan Local Farmers Feeding Our Communities Act restores and improves on that successful model. It’s a practical, community-driven solution that invests in our nation’s farmers, builds regional resilience, and fights hunger.”

“It doesn’t get more common sense than fighting hunger by supporting local farmers,” said Congressman Riley. “This is about putting food on the tables of people who need it most, and investing directly in the family farmers who power our rural communities.”

Additional co-sponsors include: Reps. Tony Wied (WI-08), Dan Newhouse (WA-04), Zach Nunn (IA-03), Nikki Budzinski (IL-13), Jim Costa (CA-21), Eugene Vindman (VA-07), Jimmy Panetta (CA-19), and Alma Adams (NC-12).

“This legislation supports a program with a proven record of increasing access to the fresh fruits and vegetables our farmers work hard to produce,” said Congressman Newhouse. “It cuts down on food waste, supplies food banks with produce, and ensures that those who need food can get it. I thank Rep. Bresnahan for his leadership on this legislation as we work to strengthen our food system and expand access to healthy food across the country.”

“Iowa farmers work hard to grow high-quality, nutritious food. This bill helps ensure local families and food banks can afford the fresh produce grown right here in our communities,” said Congressman Nunn. “I’m proud to back a plan that strengthens our food system, supports small producers and veterans, and expands access to healthy, Iowa-grown meals.”

“I’m proud to join this bipartisan bill to support our Illinois family farmers and help my constituents access nutritious, locally-grown food,” said Congresswoman Budzinski. “In Central and Southern Illinois, the Local Food Purchase Assistance and Local Food for Schools have been a win-win-win for growers and producers, food banks, and schools. It was a major setback when these initiatives were abruptly cancelled. The Local Farmers Feeding Our Communities Act would restore these successful programs that are a proven way to fight hunger, strengthen the food supply chain, and bolster the local agricultural economy.”

“As the only Virginian on the House Agriculture Committee, I know the Local Food Purchase Assistance and Local Food for Schools programs are essential for our farmers and the families they feed across the Seventh. When the Trump Administration suddenly ended both, it caused a ripple effect — hurting local farmers, schools, and food banks across the Commonwealth and the United States. This cannot stand,” said Congressman Vindman. “Earlier this year, I met with Eugene Triplett at his fifth-generation, Black-owned family farm in Culpeper. He told me directly that these programs helped him get healthy, locally grown food to hungry kids and families. I will always work to deliver for Virginia families and farmers like Eugene.”

The Local Farmers Feeding our Communities Act:

• Allows USDA to create cooperative agreements with state agencies to purchase and distribute local food.
• Sets aside a portion of funding specifically for smaller farmers and ranchers, as well as veteran-owned operations.
• Provides technical assistance to help farmers meet food safety standards and grow their operations.
• Strengthens local and regional food systems to improve food security, reduce supply chain disruptions, and minimize waste.

Read the full bill here.

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